Things to Do in Galápagos Islands

Sea lions will nap right next to you on Galápagos beaches. The islands sit roughly 600 miles off Ecuador's coast, and the complete fearlessness of wildlife here creates encounters impossible anywhere else on Earth. Total game-changer for animal lovers. This volcanic archipelago of 18 main islands made Darwin famous, but what hits you first isn't the science—it's watching giant tortoises lumber past your feet like you don't exist. You'll have blue-footed boobies land meters away as if you're furniture. Each island developed its own unique species through isolation. The landscape shifts dramatically from island to island in ways that'll surprise you. You might snorkel with penguins and tropical fish in the morning, then hike across lunar-like lava fields after lunch. It's expensive and requires planning, but few places deliver such direct connection to evolutionary forces.

Fresh seafood dominates every menu here. You'll find excellent ceviche, grilled fish, and seasonal lobster at most restaurants throughout Puerto Ayora, which has the most dining variety. Meals cost more than mainland Ecuador. Casual waterfront spots serve $8-12 meals while upscale restaurants charge $25-35 for dinner. Many ingredients come from the mainland, driving up prices. Vegetarian options exist but stay limited—seafood and chicken rule most menus.

Two distinct seasons offer different advantages for visitors. The warm season from December through May brings calmer seas, better snorkeling conditions, and active bird breeding despite occasional rain showers. Cool season delivers different rewards. June through November offers clearer skies for hiking and photography but rougher seas. Wildlife viewing stays excellent year-round since animals don't migrate away—you just see different behaviors. Shoulder months like May and November avoid peak crowds.