Things to Do in Ecuador

About Ecuador

Ecuador packs more biodiversity per square mile than anywhere else on Earth. The Andes cut through the center, their peaks wrapped in cloud, while indigenous markets sell handwoven textiles in every color you can name. The Amazon sprawls to the east. Ancient cecropia trees tower over the jungle floor, and local guides still use traditional plant knowledge passed down for generations. The Pacific coast runs along the western edge—long beaches, decent surf, and humpback whales that show up offshore from June through September. Then there are the Galápagos Islands, 600 miles out to sea. Evolution is still happening there. Time feels different here. You'll notice it in the Andean flute music that drifts through colonial plazas, or at volcanic crater lakes where the water sits well still. Dawn brings a thousand bird calls at once. This country doesn't do subtle. Every region delivers something you won't find elsewhere, and the contrasts hit harder because the distances are short—you can move from cloud forest to coastline in a day. Ecuador is small, but it concentrates what the rest of South America spreads across a continent.

Travel Tips

Transportation: Use official yellow taxis or ride-sharing apps like Uber in cities. For intercity travel, book first-class buses with companies like Flota Imbabura or Panamericana for comfort and safety. Domestic flights are essential for Galápagos access—book early for better rates.

Money: Ecuador uses the US dollar. Bring small bills as change is often scarce. ATMs are widely available in cities but scarce in rural areas. Budget $30-50 daily for mid-range travel, excluding Galápagos which costs significantly more.

Cultural Respect: Always ask permission before photographing indigenous people, especially in markets. Dress conservatively in religious sites and rural communities. Learn basic Spanish greetings—locals appreciate the effort. Avoid pointing with your index finger; use an open hand instead.

Food Safety: Stick to bottled or boiled water and avoid raw vegetables in rural areas. Street food is generally safe in busy spots with high turnover. Try ceviche only at reputable coastal restaurants. Cuy (guinea pig) is a delicacy—approach with an open mind.

When to Visit

Ecuador's diverse geography creates distinct seasonal patterns across its four regions. The coast experiences a dry season (June-December) with temperatures around 70-80°F and minimal rainfall, perfect for beach activities and whale watching. The rainy season (January-May) brings 80-85°F temperatures and afternoon showers, but also lush landscapes and fewer crowds. In the Andes, the dry season (June-September) offers clear mountain views and 60-70°F days, ideal for hiking and photography. The wet season (October-May) brings daily afternoon rains and 50-65°F temperatures, but lively green scenery. The Amazon is consistently humid year-round (75-85°F), with the 'dry' season (August-February) offering better wildlife viewing as animals gather near water sources. Peak season (June-August, December-January) sees 30-40% higher prices and crowded attractions. Shoulder seasons (March-May, September-November) offer 15-25% savings with pleasant weather. Major festivals include Inti Raymi (June 21-29), Mama Negra (September-November), and Carnival (February-March). Wildlife ensoiasts should visit the Galápagos during cooler months (June-November) for active marine life, while beach lovers prefer December-May for calmer seas and warmer water temperatures.