Things to Do in Galápagos Islands

The Galápagos Islands, located 600 miles off the coast of Ecuador, represent one of the world's most extraordinary natural laboratories and UNESCO World Heritage sites. This volcanic archipelago of 18 main islands inspired Charles Darwin's theory of evolution and continues to showcase unique wildlife found nowhere else on Earth. Giant tortoises roam freely, marine iguanas bask on black lava rocks, and fearless animals coexist with visitors in an environment virtually untouched by human interference. Each island offers distinct ecosystems and endemic species, from the blue-footed boobies of Española to the flightless cormorants of Fernandina. The pristine waters surrounding the islands teem with sea lions, penguins, whale sharks, and countless tropical fish, making it a paradise for snorkelers and divers. Strict conservation regulations limit visitor numbers and require guided tours, ensuring this living museum of evolution remains protected for future generations while offering life-changing encounters with nature.

Dining in the Galápagos focuses on fresh seafood, with restaurants serving excellent ceviche, grilled fish, and lobster (in season) alongside traditional Ecuadorian dishes like encebollado and bolón de verde. Puerto Ayora offers the widest selection, from casual local eateries serving $8-15 meals to upscale restaurants charging $25-40 for dinner. Most accommodations include meals due to limited restaurant options on smaller islands, and cruise packages typically provide all meals with international and local cuisine. Fresh tropical fruits, locally grown coffee, and craft beer from mainland Ecuador complement the dining scene, though imported goods can be expensive due to transportation costs and conservation restrictions.

The Galápagos enjoys a subtropical climate with two distinct seasons offering different advantages for visitors. The warm season (December-May) brings higher temperatures (80-90°F), occasional rain showers, calmer seas ideal for snorkeling, and active wildlife including sea turtle nesting and marine iguana breeding. The cool, dry season (June-November) features cooler temperatures (70-80°F), rougher seas, excellent diving visibility, and optimal conditions for seabirds and land animals. Wildlife viewing is exceptional year-round, though specific species have seasonal patterns - blue-footed boobies court January-March, while giant tortoises are most active during cooler months.